G100 Semi-Automated Filter-Bag Fat Extractor

Product Introduction

The filter-bag fat extractor is a kind of auto determining instruments on the analysis of the crude fat, specially designed on the basis of Soxhlet Extraction Principle and the Ultra-micro filter-bag technique. Under the microcomputer control, the extractor can realize its control of the temperature, pressure, and progress through the whole extraction procedure, and automatically process at most 10 samples once a time. The extracting is fast and thoroughly, especially for the high fat content extraction, the extractor has obvious advantages and could help a lot to improve the working efficiency. This extractor can be perfectly applied to the fat determining involved in the food, oil, fodder industries, and also the soluble compounds extracting and determining in the agriculture, environment and various industrial fields.

Product Feature

1. Filter-bag method keeps samples in the same sealed filter bag during weighting, processing, drying and washing, no sample transfer, no weight loss. Increases precision and accuracy
2. Up to 10 samples simultaneously per test, 75 samples per day
3. Support Soxhlet type extractions
4. High-temperature extraction, accelerate extraction time
5. Single solvent circulation system boosts solvent concentration during extraction and doubles extraction efficiency.

6. Temperature control,solvent recovery and pre-drying, No advanced training required
7. Solvent Recovery at a rate of ≥90% , no fume and solvent leakage during extraction.
8. Automatic Solvent Recycling, no Vent-hood Required
9. Closed extraction vessel, Sealed for diethyl ether, Petroleum Ether and Hexane.safer for operator

Application Scope

• With the measuring range of 0.1~100%, the determinator is applied to the fat determining of the food, forge, grain, seed and various samples

• Oil and grease extracting from the waste water, sludge and etc

• The extraction of the semi-volatile organic compounds, insecticide, herbicide and etc from the soil

• The extraction of the plasticizer from the plastic, rosin from the paper and paperboard, grease from the leather, and etc

• Preprocess the sample before digestion, which is of liquid chromatography and gas chromatography

• The extraction of the soluble compounds and the determination of fat.

Application Standard

• AOAC 2003.05 & 2003.06 crude fat in feed, cereal grain and forage

• AOAC 991.36 fat (crude) in meat and meat products

• ISO 1444:1996 meat and meat products

• ISO 11085:2008 cereals, cereals-based products and animal feeding stuffs 

• GB/T 15674-1995 Crude Fat Determining Method in Edible Mushroom 

• ISO 6492:1999 animal feeding stuff

• ISO 3947-1994 Total Fat Content Determining in Raw and Processed Starch

• AOCS Am 5-04