Product catalog

Support Online

0902 799455
0917 786 118
02837628042
support

Exchange rate

Statistical Access

Online: 163

Today: 2397

Month: 37056

Total Access: 2472777

Digital Refractometer for Brix Measurement in Food

Price: Contact
Accurately report the sugar content of aqueous food solutions as % Brix with the HI96801 Digital Refractometer. Simple two button operation and 1.5 second response time make this digital refractometer the obvious choice for Brix measurement in foods. The sealed flint glass prism and stainless steel well are easy to clean and all readings are temperature compensated. Sample size as small as 2 metric drops (100 μl) Sealed stainless steel well with high-grade optical prism made of flint glass Great for any sized food laboratory.

Sugar Content Range: 0 to 85% Brix

Sugar Content Resolution: 0.1% Brix

Sugar Content Accuracy (@25ºC/77ºF): ±0.2% Brix

Temperature Range: 0 to 80°C (32 to 176°F)

Temperature Resolution: 0.1°C (0.1°F)

Temperature Accuracy: ±0.3 °C (±0.5 °F)

Temperature Compensation: automatic between 10 and 40°C (50 to 104°F)

Measurement Time: approximately 1.5 seconds

Minimum Sample Volume: 100 μL (to cover prism totally)

Light Source: yellow LED

Sample Cell: stainless steel ring and flint glass prism

Auto-off: after three minutes of inactivity

Enclosure Rating: IP65

Battery Type / Life: 9V / approximately 5000 readings

Dimensions / Weight: 192 x 102 x 67 mm (7.6 x 4.01 x 2.6”) / 420 g (14.8 oz.)

Ordering Information: HI96801 is supplied with battery and instruction manual

Warranty: 1 years

Model: PAL-67S
photo of
CÔNG TY TNHH KHOA HỌC KỸ THUẬT ĐỨC DƯƠNG
ducduong@ducduongco.com
1014/67 Tân Kỳ Tân Quý, Bình Hưng Hòa, Bình Tân,
HCM , 700000 Viet Nam
(028) 3762 8042 - 3762 8043 - 3750 8514 - 3750 8793