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Digital Refractometer for Measuring Sweetness (0.0 – 85.0% Brix) ATAGO PAL-Loop

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Digital Refractometer for Measuring Sweetness (0.0 – 85.0% Brix) ATAGO PAL-Loop

Digital Refractometer for Measuring Sweetness (0.0 – 85.0% Brix) ATAGO PAL-Loop

  • Manufacturer: Atago – Japan

  • Model: PAL-Loop

  • Catalog No: 3842

Product Description:

The ATAGO PAL-Loop digital refractometer is designed for measuring sweetness levels in a range of 0.0 – 85.0% Brix. This model is a special edition celebrating Atago’s 70th anniversary, featuring both single-point and continuous measurement modes. It provides quick results within approximately 3 seconds, with high accuracy and automatic temperature compensation.

Technical Specifications:

  • Measurement Mode: Single-point or continuous measurement

  • Measurement Range:

    • Sweetness (Brix): 0.0 – 85.0%

  • Temperature Compensation:

    • Automatic temperature compensation from 10.0 to 100.0°C

  • Resolution:

    • Sweetness: 0.1% Brix

    • Temperature: 0.1°C

  • Accuracy:

    • Sweetness: ±0.2% Brix

  • Sample Volume: Approximately 0.3 ml

  • Measurement Time: Approximately 3 seconds per sample

  • Ambient Temperature: 10.0 – 40.0°C

  • Dust and Water Resistance: IP65

  • Dimensions: 55 mm (W) x 31 mm (D) x 109 mm (H)

  • Weight: 100g

  • Power Supply: 2 x AAA batteries

Supplied With:

  • PAL-Loop digital refractometer

  • Batteries

  • User manual

Model: PAL-67S
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